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Race Result Details |
| Racer | PHEIROBLOX123 (pheiwo) |
| Race Number | 462 |
| Date | Wed, 12 Feb 2025 15:39:07 |
| Speed |
97 WPM
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| Accuracy | 96.9% |
| Rank | 2nd place (out of 5) |
| Opponents | cali_forniaa (4th place) dcohen91 (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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