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Race Result Details |
| Racer | ProRick2358Y (prysp) |
| Race Number | 1316 |
| Date | Sun, 26 Jan 2025 12:45:18 |
| Speed |
76 WPM
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|
| Accuracy | 97.7% |
| Rank | 1st place (out of 5) |
Text typed:
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Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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